About Burmese Kitchen Pai
A small Burmese-Shan restaurant in Wiang Nua run by Shan State migrants. A treat for visitors curious about the food of nearby Mae Hong Son and Myanmar.
A small Burmese-Shan restaurant in Wiang Nua run by Shan State migrants. A treat for visitors curious about the food of nearby Mae Hong Son and Myanmar.
Why visit Burmese Kitchen Pai
- The menu suits travellers who want recognisable plates without sacrificing Thai flavour
- Sits along Pai walking street so you can combine dinner with browsing the night market stalls
- Air-conditioned seating gives a comfortable break from Pai's heat especially at midday
- Staff are used to international diners and can handle special requests in basic English
- Located within walking distance of Pai Hot Springs so it integrates easily into a sightseeing day
What to expect
Advertisement
Local tips
- Tipping is not required but rounding up the bill or 20-50 baht is appreciated
- Lunch is quieter than dinner if you want a calmer meal arrive between 1pm and 3pm
- Spice levels in tourist areas come down by default ask for 'phet phet' if you want it Thai-spicy
- Ask staff for the daily special which is often off the printed menu
Frequently asked questions
What hours is Burmese Kitchen Pai open?
Operating hours are listed as 10:00-20:00. Kitchen often closes 30 minutes before stated closing so order food earlier rather than later.
Is the menu in English?
Yes most Pai restaurants serving foreign visitors have English menus and many have photos. Staff are used to international diners and can clarify dishes if needed. Vegetarian and spice-level requests are widely understood.
Do I need a reservation at Burmese Kitchen Pai?
For weekday lunch or dinner walk-ins are usually fine. For Friday or Saturday dinner especially during high season a same-day reservation is sensible. You can call ahead or book through the restaurant's Facebook or LINE.