About Pattaya Steakhouse
Pattaya Steakhouse is a grill-led steakhouse on Pattaya 2nd Road. A steak fan's destination for big T-bones, prime ribs and tomahawk steaks aged in-house and char-grilled to order.
Grill-led steakhouse on 2nd Road. Suits steak fans after big T-bones and prime ribs.
Why visit
- Dry-aged T-bone, ribeye and tomahawk steaks from imported Australian and US cuts, rare outside Bangkok steakhouses
- Char-grill kitchen on view through a glass window, with peak grilling happening live each evening
- Wine list of over 50 labels covering Old World and New World reds paired to the steak menu
- 2nd Road central location places the steakhouse within five minutes' walk of major Beach Road hotels
- Steak prices from 890 baht for ribeye, undercutting comparable Bangkok steakhouses by 30 percent
What to expect
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Local tips
- Pay by Thai QR or cash card payments may incur a 3 percent surcharge or be declined
- Tipping is not required but rounding up the bill or 20-50 baht is appreciated
- Spice levels in tourist areas come down by default ask for 'phet phet' if you want it Thai-spicy
- Lunch is quieter than dinner if you want a calmer meal arrive between 1pm and 3pm
Frequently asked questions
Is the menu in English?
Yes most Pattaya restaurants serving foreign visitors have English menus and many have photos. Staff are used to international diners and can clarify dishes if needed. Vegetarian and spice-level requests are widely understood.
Does the restaurant deliver?
Many Pattaya restaurants are on Grab Food or LINE Man depending on availability. Search by name in the app to check current delivery status. Expect 20-40 minute delivery within 5 km.
Do I need a reservation at Pattaya Steakhouse?
For weekday lunch or dinner walk-ins are usually fine. For Friday or Saturday dinner especially during high season a same-day reservation is sensible. You can call ahead or book through the restaurant's Facebook or LINE.