Lanta Old Town Seafood

Name: Lanta Old Town Seafood
Address: Old Town Ko Lanta, Ko Lanta, Krabi, TH

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◌Listing pending owner claim

↻Updated 3 days ago

About Lanta Old Town Seafood

Lanta Old Town Seafood is a pier-stilt seafood restaurant in Lanta Old Town with sea below the floorboards. Atmospheric eating in the heritage village.

Pier-stilt seafood restaurant in Lanta Old Town. Atmospheric eating with sea below the floorboards.

Why visit Lanta Old Town Seafood

Pier-stilt construction puts the dining floor directly above the sea
Lanta Old Town heritage village setting is photogenic and uncrowded
Fresh seafood with mixed grilling, steaming and Thai-curry preparations
30-minute drive from Long Beach but worth the trip for the setting
Pricing fair given the location and dining-experience quality

What to expect

✦ Casual dining setting with fans or air-conditioning depending on the room

✦ Vegetarian options exist but ask staff to confirm no fish sauce or shrimp paste in dishes

✦ Menu in English and Thai with photos which makes ordering straightforward for first-time visitors

✦ Beer and basic cocktails available most diners have a Singha or Chang with their meal

Local tips

Lunch is quieter than dinner if you want a calmer meal arrive between 1pm and 3pm
Combine the meal with a stop at Hong Islands tour which is nearby
Ask staff for the daily special which is often off the printed menu
Pay by Thai QR or cash card payments may incur a 3 percent surcharge or be declined

Frequently asked questions

Does the restaurant deliver?

Many Krabi restaurants are on Grab Food or LINE Man depending on availability. Search by name in the app to check current delivery status. Expect 20-40 minute delivery within 5 km.

Is the restaurant child friendly?

Yes most casual Krabi restaurants welcome children. High chairs may not be available so call ahead if needed. Mild dishes like fried rice or chicken cashew are reliable kid-friendly options on most Thai menus.

Do I need a reservation at Lanta Old Town Seafood?

For weekday lunch or dinner walk-ins are usually fine. For Friday or Saturday dinner especially during high season a same-day reservation is sensible. You can call ahead or book through the restaurant's Facebook or LINE.